Drinking Coffee Reduces Risk of Diseases Podcast
“Consuming greater than or equal to 1 egg per week was associated with a 47.0% reduced risk of Alzheimer’s dementia.” That is the staggering conclusion of an interesting recently published study of 1024 older adults. (See image above)
Unfortunately, Alzheimer’s disease is one of t…
Keep reading with a 7-day free trial
Subscribe to VyVerse | Vitality Explorers | Allan Mishra, MD to keep reading this post and get 7 days of free access to the full post archives.